NUTRITECH L-GLUTAMINE has been formulated using a micronized form of the semi essential amino acid l-glutamine, with 5000 mg per single serving. An exceptional choice for the athlete looking to protect lean muscle during and post intense workouts, assist protein synthesis and boost recovery.
During intensive training the body can lose large amounts of Glutamine, resulting in muscle breakdown. NUTRITECH L-GLUTAMINE combats this through the positive role glutamine plays in protein synthesis and its action as a potent anabolic agent. Because of this, numerous athletes have heaped praise on NUTRITECH L-GLUTAMINE.
Micronized l-glutamine dissolves quicker in water and can be added to pre and post-workout mixes for added benefit. NUTRITECH L-GLUTAMINE is highly versatile and perfect companion an athlete’s pre and post-workout regime.
Mix 1 flat scoop with water or beverage of choice in a NUTRITECH shaker before and immediately after training. Take 2 to 4 servings per day.
times a day
throughout the day
The consequences of unsafe food can be serious and ISO’s food safety management standards help organizations identify and control food safety hazards. As many of today's food products repeatedly cross national boundaries, International Standards are needed to ensure the safety of the global food supply chain.
The ISO 22000 family contains a number of standards each focusing on different aspects of food safety management.
A cGMP is a system for ensuring that products are consistently produced and controlled according to quality standards.
HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.