NUTRITECH GABA HGH has been specifically designed to help stimulate the production of the Human Growth Hormone (HGH). Gamma-AminoButyric Acid (GABA) is a powerful Amino Acid produced in the hypothalamus region of the brain which regulates instinctive functions, such as sleep cycles, body temperature and the activities of the pituitary gland. The pituitary gland affects all hormonal functions of the body, including the production and secretion of HGH.
GABA is classified as a neurotransmitter, meaning it prevents nerve cells from firing too often, having a calming effect and helps nerve impulses cross synapses (gaps), bettering the communication between nerves. HGH is best known for its powerful muscle-building effects, however, studies show that it also facilitates the metabolism of fats in the body and reduces stress levels. HGH tends to decrease naturally with age, leading to a loss in these benefits.
NUTRITECH GABA HGH is an invaluable nutritional supplement for any athlete, having been developed to increase the body’s sleep cycle, promote fat loss, muscle growth, increase energy and decrease stress levels.
Mix 1 flat scoop with water or beverage of choice in a NUTRITECH shaker. Take 1 serving before bed, at least 45 minutes after your last meal.
|Once a day||Before Sleep or 45 min
after your last meal
With an eye cast back to the nostalgic “Golden Era” of fitness, we look to capture the essence of these Original Athletes of yesteryear with PLATINUM SERIES. Before social media platforms determined the following; an Athlete’s name was chiseled into the history books only through hard work, dedication and placings on the world stage. The team of researchers, developers and pharmacists at NT Labs have worked relentlessly to keep this culture at the core of PLATINUM SERIES. Welcome to the NUTRITECH® Originals, Since ’11.
ISO 22000 - Food Safety Management including HACCP & cGMP
The consequences of unsafe food can be serious and ISO’s food safety management standards help organizations identify and control food safety hazards. As many of today's food products repeatedly cross national boundaries, International Standards are needed to ensure the safety of the global food supply chain.
The ISO 22000 family contains a number of standards each focusing on different aspects of food safety management.
A cGMP is a system for ensuring that products are consistently produced and controlled according to quality standards.
HACCP is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product.